Oct 28, 2019
Data from a food and beverage (F&B) outlet is some of the richest, most actionable customer information available to a hotel. So why are relatively few hotels able to combine it with their CRMs and build global guest profiles?
F&B data is a perfect complement to the information stored in a hotel CRM. It fleshes out the profile of a guest, helping hotels discover preferences and tailor experiences in remarkable ways. Plus, integrating the datasets allows hotels to leverage the F&B interaction itself—a very human touchpoint between a customer and a brand—as an opportunity to gather data that will personalize service, marketing, offers, and everything else.
In this webinar, SevenRooms Co-Founder and Chief Product Officer Allison Page joins Casey Munck, Cendyn’s Director of Marketing for Eat, Sleep, Repeat: How to Leverage F&B Data to Win Loyal Customers for Life.
You will: