Marketing and operations for growing restaurants
SevenRooms helps restaurants increase sales, delight guests and keep them coming back —automatically.
More magic, more money. Automatically.
SevenRooms is an all-in-one CRM, marketing & operations platform that helps you grow revenue and deliver personalized experiences to every guest, turning first-timers into regulars, automatically.
Automated guest database, purpose-built for hospitality
Take the guesswork out of guest work
Front-of-house, we’ve got you cover’ed
Create more regulars on the regular
Turn your guest data and relationships into more dollars with personalized marketing campaigns that feel human and are proven to bring guests back, automatically.
“Far more than just an online reservations platform, SevenRooms provides transformative tech that helps us deliver highly customized experiences and remarkable hospitality for our guests.”
Danny Meyer, Founder and Executive Chairman of USHG and Co-Founder and Managing Partner at EHI
"Before SevenRooms, using multiple reservation systems made for scattered data collection and operational headaches. Now we have a consolidated view of our guests and can follow up with each one automatically, strengthening those relationships and generating passive revenue in the process."
Paulina Oktari Halim, Group Marketing Manager, Brotzeit
"How do we operate 14 restaurants and make sure the guest experience is exceptional across the board? With SevenRooms — a platform that connects data across venues and teams, gives us outstanding support, and lets us personalize our online reservation-booking like we never could."
Michael Pagana, Director of Operations, Ethan Stowell Restaurants
“We come from high-volume, walk-in restaurants where every seat is full, all the time. As soon as we saw how SevenRooms’ auto-seating algorithm could help us fill the restaurant and turn tables more efficiently than we could, we knew we had to use it. Add on the marketing capabilities and feedback aggregation, and the system has been a game-changer for us.”
Nick Ingall, Operations Manager, The Apollo Restaurant
“When we first got SevenRooms, it was a reservation platform. Now we're utilizing it for upgrades, data-driven marketing, feedback & review aggregation, guest recovery, even ticketed events. With dinner reservations, we get one person's contact info. With these events, we have 200-300 people coming through the door and can capture emails and phone numbers for every single one.”
Stephen Maly, Director of Guest Relations & Hospitality, IGC Hospitality
“SevenRooms is not just a reservation platform. It's also a powerful marketing tool, and its main focus is to really maximise the potential of a restaurant. It systematically helps us cut steps in our day-to-day operations that are unnecessary and time-consuming.”
Federica D’Incecco, Reservations and Events Manager, Nobu London
